This Week in the Farm Store (October 14 & 15)

As morning frost creeps in, we’re getting the last of our summer fields cleaned out and working on the autumn harvest. We’re welcoming winter squash season with open arms, but still grateful for dahlias in the hoop and other reminders of the beautiful summer we had.

Here’s what we’ll have in the store this week:

VEGGIES & FRUITS

Decorative Pumpkin $5.00-$12.00/each

Pie Pumpkin $5.00-$12.00/each

Canning Tomatoes (Last Chance!) $20/half bushel

Red and Green Salad Mix $5.50/bag

Farmers’ Select Salad Mix $5.50/bag

Heirloom Tomatoes $6.00/quart

Roma Tomatoes $3.00/pint

Winter Squash (Butternut, Honeynut, Kabocha, Bon Bon, Autumn Frost, Acorn, Carnival) $1.00-$7.00/each

Spaghetti Squash $2.00-$7.00/each

Sweet Peppers (Red, Yellow and Orange) $2.50 /ea, $4.50 /quart

Shallots $3.50/pint, $5.00/quart

Cooking Onions $1.00/ea, $3.25/pint, $4.50/quart

Red Onions $1.00/ea, $3.50 pint, $5.00/quart

Cipollini Onions $3.50/pint, $5.00/quart

Garlic $1.00-3.50/bulb (depending on size)

Swiss Chard $3.50/bunch

Lacinato Kale $3.50/bunch

Red Curly Kale $3.50/bunch

Green Curly Kale $3.50/bunch

HERBS

Sage $2.00/bunch

Oregano $2.00/bunch

GROCERIES AND GIFTS

Farmer’s Bouquet $25

Honey $11 for 1lb

Organic Coffee $15/bag

Maple Syrup $17/pint, $27/quart

Handwoven Baskets $40/each

Fresh Bread $4.50/loaf (rosemary and onion poppy on Friday, rosemary and garlic parmesan on Saturday)

hand-poured candles, natural soaps, and a more!

If you place an order online before 5pm on Wednesday, October 12th, we’ll have your produce all ready to be picked up on the weekend. Otherwise, feel free to just come shop what we have in store. See you this weekend!