This Week in the Farm Store (November 4 & 5)

Celebrating a wonderful October and welcoming November with open arms. Thanksgiving is just around the corner!

Here’s what we’ll have in the store this week:

VEGGIES & FRUITS

Pie Pumpkin $5.00-$12.00/each

Red and Green Salad Mix $5.50/bag

Winter Squash (Butternut, Honeynut, Delicata, Kabocha, Bon Bon, Autumn Frost, Acorn, Carnival) $1.00-$7.00/each

Spaghetti Squash $2.00-$7.00/each

Shallots $3.50/pint, $5.00/quart

Cooking Onions $1.00/ea, $3.25/pint, $4.50/quart

Red Onions $1.00/ea, $3.50 pint, $5.00/quart

Cipollini Onions $3.50/pint, $5.00/quart

Garlic $1.00-3.50/bulb (depending on size)

Swiss Chard $3.50/bunch

Lacinato Kale $3.50/bunch

Red Curly Kale $3.50/bunch

Green Curly Kale $3.50/bunch

HERBS

Oregano $2.00/bunch

Parsley $3.00/bunch

GROCERIES AND GIFTS

Honey $11 for 1lb

Organic Coffee $15/bag

Maple Syrup $17/pint, $27/quart

Handwoven Baskets $40/each

Fresh Bread $4.50/loaf (rosemary and onion poppy on Friday, rosemary and garlic parmesan on Saturday)

hand-poured candles, natural soaps, and a more!

If you place an order online before 5pm on Wednesday, November 2nd, we’ll have your produce all ready to be picked up on the weekend. Otherwise, feel free to just come shop what we have in store. See you this weekend!