This Week in the Farm Store (September 2 & 3)

It’s the season of dreamy dahlia harvests! Who else is excited?

Here’s what we’ll have in the store this weekend:

VEGGIES & FRUITS

Cherry Tomatoes $4.50/pint

Heirloom Tomatoes $6.00/quart

Carrots $4.50/bunch

Kohlrabi $1.00 /single, $3.00/quart

Cucumbers $4.00/pint, $1.00/each

Summer Squash $2-3/each, $5/quart

Green Beans $4.00/quart

Sweet Peppers (Red, Yellow and Orange) $2.50 /ea, $4.50 /quart

Shishito Peppers $4.00/pint

Jalapeño Peppers $3.00/half pint

Lunch Box Peppers $5.00/quart

Shallots $3.50/pint, $5.00/quart

Cooking Onions $1.00/ea, $3.25/pint, $4.50/quart

Red Onions $1.00/ea, $3.50 pint, $5.00/quart

Cipollini Onions $3.50/pint, $5.00/quart

Garlic $1.00-3.50/bulb (depending on size)

Swiss Chard $3.50/bunch

Green Curly Kale $3.50/bunch

Red Curly Kale $3.50/bunch

Watermelon $3.00-$8.00/ea

Cantaloupe $2.00-$6.00/ea

HERBS

Sage $2.00/bunch

GROCERIES AND GIFTS

Sunflower Bouquet $25

Farmer’s Bouquet $25

Honey $11 for 1lb

Organic Coffee $15/bag

Maple Syrup $17/pint, $27/quart

Handwoven Baskets $40/each

Fresh Bread $4.50/loaf (rosemary and onion poppy on Friday, rosemary and garlic parmesan on Saturday)

hand-poured candles, natural soaps, and a more!

If you place an order online before 5pm on Wednesday, August 31, we’ll have your produce all ready to be picked up on the weekend. Otherwise, feel free to just come shop what we have in store. See you this weekend!