This Week in the Farm Store (November 19 & 20)

Thanksgiving is just around the corner! It’s time to count blessings and stock up on delicious fresh food to share with your loved ones.

AND our specialty boxes are back for the holidays—hooray! Check back on the blog tomorrow for all the details—ordering, pickup and a sneak peek of what each box will include. (This year we’re offering a bonus gift to those who order all four boxes!)

In the meantime, here’s what we’ll have in the store this weekend:

Brussels Sprouts price varies

Gala Apples $5.50

Organic Apple Cider Vinegar $8

Dried Apples $9.50

Haybaler Switchel $2/each, $8/pack of four

Decorative Pumpkin $5/small, $8/medium, $12/large

Edible Pumpkin $5/small, $8/medium, $12/large

Stacking Pumpkin $5/small, $8/medium, $12/large

Pepita Pumpkin $5/small, $8/medium, $12/large

Decorative Painted Corn $1/ear

Decorative Gourds price varies

Red Cabbage price varies

Chinese Cabbage price varies

Butternut Squash price varies

Acorn Squash price varies

Bon Bon Squash price varies

Sweet Dumpling Squash price varies

Shallots $3/pint, $5/quart

Yellow Cooking Onion $3/pint, $5/quart

Collard Greens $3/bunch

Swiss Chard $3/bunch

Garlic price varies

Radicchio $3/quart

Tuscano Kale $3/bunch

Red Curly Kale $3/bunch

Green Curly Kale $3/bunch

Marjoram $2

Oregano $2

Fresh Bread $4/loaf (rosemary and onion poppy on Friday, rosemary and garlic parmesan on Saturday)

And a few other surprises!

If you place an order online before 5pm on Wednesday, November 17, we’ll have your produce all ready to be picked up on the weekend. Otherwise, feel free to just come shop what we have in store! See you then.